FROZEN Pigs Feet Soup (32oz)

Pigs Feet Soup is a tradition for many families in Hawaiʻi and around the world. This deceptively simple soup is made of ginger, Chinese black vinegar, Chinese brown sugar, and pigs feet--that's it! Each of these ingredients plays a role helping to warm, nourish, and replenish a new mom while supporting her womb's recovery. It's also an ʻono, celebratory dish to share with friends and family.

We use pigs feet from locally raised animals.

Note: The soup may contain bones and chunks of ginger still in it to please discard. Recommended to serve with hard-boiled eggs (not included). Or, just sip the reheated broth. This soup gets better each day.

Comes frozen in a 32oz paper container. 

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