FROZEN Kenchinjiru (32oz jar)
This Japanese vegan soup incorporates lots of root vegetables, tofu, and konnyaku making for a nutrient dense and high fiber soup that is also super simple and comforting. We substitute in locally grown Hawaiian taro for satoimo and use locally grown carrots and daikon whenever possible.
Comes in a 32oz mason jar. Gap left for freezing.
How it Works
- Order by 11:59pm Monday
- Select Delivery (Wednesday afternoons) or Pickup (Thursdays)
- Get more info on how it works